Not every morning needs coffee – sometimes, all you need is toast that feels like summer. With the sweet, tangy bite of SummerStar Ruby Grapefruit from South Africa, creamy avocado, and just a hint of honey, this toast is the definition of quiet luxury on a plate.
It’s simple, nourishing, and versatile – perfect for breakfast, brunch, or an anytime snack. And best of all? It’s a way to extend the taste of summer long after the golden sunsets fade.
Ingredients:
For one portion you’ll need:
– 1 slice fresh sourdough, toasted
– Half of a SummerStar Ruby Grapefruit (from South Africa)
– Half of a ripe avocado
– A sprinkle of salt & pepper
– Optional: drizzle of honey for balance
Instructions:
- Toast your sourdough until golden.
- Smash the avocado and grapefruit together.
- Spread onto your toast, season with salt & pepper.
- Drizzle lightly with honey if desired.
- Top with fresh mint leaves for a final touch of brightness.
Next on Your Table
Love this breakfast-inspired recipe? You’ll enjoy our SummerStar Ruby Cocktail Recipe for later on in the day – the ultimate sundowner that turns every sip into summer.
Credit
Recipe created by Lisa Kim Ernst.
